XW

I'm an even more unusual drinking vinegar than my base, "The Fig," because I belong to the XW series. The XW stands for Extra Wood. After the first filtration, I was aged in a cherry wood barrel (new, of course) and am the sister of the Fig from the acacia wood barrel. New barrels – because the flavor characteristics of the wood should clearly come through. Basically, my acidity becomes milder and rounder with age, and the cherry wood brings out my fruity aspects more. Some people even taste a hint of cherry when they taste me neat. Are you one of them?

I am double filtered and only bottled after another rest period.

You can enjoy me neat in a glass, on the rocks, as a spritzer, with salad, cheese and much more.

I'm only available for a limited time, so grab it now.

No added sugar
Without preservatives
No coloring
Without flavoring

Origin: Germany
Acidity: approx. 4.0%
Contents: 0.250 l

Image similar.

I'm even more unusual than my base, "The Fig," because I belong to the XW series. The XW stands for Extra Wood. After the first filtration, I was aged in an acacia wood barrel (new, of course) and am the sister of the Fig from the Cherry Wood Barrel. New barrels – because the flavor characteristics of the wood should clearly come through. Basically, my acidity becomes milder and rounder with aging, and the acacia wood gives me a strong character. The woody note is clearly evident, and you could describe me as slightly spicy (compared to my sister, the Fig from the Cherry Wood Barrel).

I am double filtered and only bottled after another rest period.

You can enjoy me neat in a glass, on the rocks, as a spritzer, with salad, cheese and much more.

I'm only available for a limited time, so grab it now.

No added sugar
Without preservatives
No coloring
Without flavoring

Origin: Germany
Acidity: approx. 4.0%
Contents: 0.250 l

Image similar.